Jalapeno Corn Bread recipes
Results: 1 - 10 of 40169
Ingredients (10)
:
1 1/2 cups cornmeal
1/2 cup all-purpose flour
6 tablespoons sugar
2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking...
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- 1 1/2 cups cornmeal
- 1/2 cup all-purpose flour
- 6 tablespoons sugar
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 2 eggs
- 1 cup buttermilk
- 1/4 cup olive oil
- 3 jalapeno peppers, seeded and finely chopped
- 1/2 cup all-purpose flour
- 6 tablespoons sugar
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 2 eggs
- 1 cup buttermilk
- 1/4 cup olive oil
- 3 jalapeno peppers, seeded and finely chopped
Ingredients (15)
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4 (4-oz) boneless skinless chicken breasts
1 TBSP Creole seasonings
1/3 cup cooking oil + 1/4 cup cooking oil
1 cup flour
1 cup...
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- 4 (4-oz) boneless skinless chicken breasts
- 1 TBSP Creole seasonings
- 1/3 cup cooking oil + 1/4 cup cooking oil
- 1 cup flour
- 1 cup yellow corn meal
- 1 TBSP sugar
- 1 tsp salt
- 1 TBSP baking powder
- 1 egg
- 1 1/2 cups milk
- 1 jalapeno pepper, sliced in thin round slices
- 1 cup Thick N Chunky salsa
- 1 15-oz can Hormel Chili
- 1 11-oz Mexicorn, drained
- 6-ounces shredded jalapeno' cheese
- 1 TBSP Creole seasonings
- 1/3 cup cooking oil + 1/4 cup cooking oil
- 1 cup flour
- 1 cup yellow corn meal
- 1 TBSP sugar
- 1 tsp salt
- 1 TBSP baking powder
- 1 egg
- 1 1/2 cups milk
- 1 jalapeno pepper, sliced in thin round slices
- 1 cup Thick N Chunky salsa
- 1 15-oz can Hormel Chili
- 1 11-oz Mexicorn, drained
- 6-ounces shredded jalapeno' cheese
Ingredients (10)
:
1 1/2 cups yellow cornmeal
1/2 cup all purpose flour
4 jalapeño chilies, seeded but not deveined, chopped
2 tablespoons ...
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- 1 1/2 cups yellow cornmeal
- 1/2 cup all purpose flour
- 4 jalapeño chilies, seeded but not deveined, chopped
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 1/2 cups buttermilk
- 2 eggs, beaten to blend
- 3 tablespoons butter, melted
- 1/2 cup all purpose flour
- 4 jalapeño chilies, seeded but not deveined, chopped
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 1/2 cups buttermilk
- 2 eggs, beaten to blend
- 3 tablespoons butter, melted
Ingredients (10)
:
3 tablespoons olive oil
1 1/2 cups chopped onions
1/4 cup minced seeded jalapeño chilies1 1/2 cups yellow cornmeal
1 1/2...
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- 3 tablespoons olive oil
- 1 1/2 cups chopped onions
- 1/4 cup minced seeded jalapeño chilies1 1/2 cups yellow cornmeal
- 1 1/2 cups all purpose flour
- 1 tablespoon baking powder
- 2 teaspoons salt
- 3/4 teaspoon baking soda
- 1 1/2 cups buttermilk
- 3 large eggs, separated
- 1/4 cup ( 1/2 stick) unsalted butter, melted1 tablespoon plus 1 teaspoon sugar
- 1 1/2 cups chopped onions
- 1/4 cup minced seeded jalapeño chilies1 1/2 cups yellow cornmeal
- 1 1/2 cups all purpose flour
- 1 tablespoon baking powder
- 2 teaspoons salt
- 3/4 teaspoon baking soda
- 1 1/2 cups buttermilk
- 3 large eggs, separated
- 1/4 cup ( 1/2 stick) unsalted butter, melted1 tablespoon plus 1 teaspoon sugar
Ingredients (7)
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3/4 cup butter or margarine
2 eggs
8 ounces light sour cream
1 can creamed corn
1 can whole corn, drained
1 box (81/2 oz) ...
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- 3/4 cup butter or margarine
- 2 eggs
- 8 ounces light sour cream
- 1 can creamed corn
- 1 can whole corn, drained
- 1 box (81/2 oz) Jiffy cornbread mix
- Dash of salt
- 2 eggs
- 8 ounces light sour cream
- 1 can creamed corn
- 1 can whole corn, drained
- 1 box (81/2 oz) Jiffy cornbread mix
- Dash of salt
Filed Under:
bread, vegetarian
Ingredients (5)
:
2 cups Mann's Broccoli Cole Slaw
2/3 cup hummus (Middle Eastern chickpea dip), purchased or homemade
4 teaspoons jalapenos, fre...
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- 2 cups Mann's Broccoli Cole Slaw
- 2/3 cup hummus (Middle Eastern chickpea dip), purchased or homemade
- 4 teaspoons jalapenos, fresh and finely chopped
- 2 pita breads (6 inches in diameter)
- 4 tomato slices, large
- 2/3 cup hummus (Middle Eastern chickpea dip), purchased or homemade
- 4 teaspoons jalapenos, fresh and finely chopped
- 2 pita breads (6 inches in diameter)
- 4 tomato slices, large
Ingredients (11)
:
2 (2 1/2 ounce) packages yeast
1/2 cup warm water
1 3/4 cups milk
1/3 cup sugar
1/3 cup shortening
1 tablespoon salt
6-7 cups f...
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- 2 (2 1/2 ounce) packages yeast
- 1/2 cup warm water
- 1 3/4 cups milk
- 1/3 cup sugar
- 1/3 cup shortening
- 1 tablespoon salt
- 6-7 cups flour
- 2 eggs
- 1 cup yellow cornmeal
- 3-4 whole canned jalapenos or pickled jalapeno peppers
- 8 ounces cheddar cheese, cut into small piece (or shredded)
- 1/2 cup warm water
- 1 3/4 cups milk
- 1/3 cup sugar
- 1/3 cup shortening
- 1 tablespoon salt
- 6-7 cups flour
- 2 eggs
- 1 cup yellow cornmeal
- 3-4 whole canned jalapenos or pickled jalapeno peppers
- 8 ounces cheddar cheese, cut into small piece (or shredded)
Ingredients (11)
:
1 package active dry yeast
1 cup water
1 egg
2 tablespoons butter
4-4 1/2 cups flour
1 tablespoon sugar
3/4 teaspoon salt
1/4 t...
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- 1 package active dry yeast
- 1 cup water
- 1 egg
- 2 tablespoons butter
- 4-4 1/2 cups flour
- 1 tablespoon sugar
- 3/4 teaspoon salt
- 1/4 teaspoon garlic salt
- 3 small canned jalapeno peppers or fresh jalapeno peppers
- 1 cup shredded sharp cheddar cheese
- 1/4 cup minced red onions
- 1 cup water
- 1 egg
- 2 tablespoons butter
- 4-4 1/2 cups flour
- 1 tablespoon sugar
- 3/4 teaspoon salt
- 1/4 teaspoon garlic salt
- 3 small canned jalapeno peppers or fresh jalapeno peppers
- 1 cup shredded sharp cheddar cheese
- 1/4 cup minced red onions
Ingredients (8)
:
8 C flour
1 pound mild to medium cheddar cheese
3/4 C irregularly chopped jalapeno peppers
1/2 C sugar
2 tsp. salt
2 C warm wat...
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- 8 C flour
- 1 pound mild to medium cheddar cheese
- 3/4 C irregularly chopped jalapeno peppers
- 1/2 C sugar
- 2 tsp. salt
- 2 C warm water (105 - 115)
- 3 packages dry yeast
- 3 Tb vegetable oil
- 1 pound mild to medium cheddar cheese
- 3/4 C irregularly chopped jalapeno peppers
- 1/2 C sugar
- 2 tsp. salt
- 2 C warm water (105 - 115)
- 3 packages dry yeast
- 3 Tb vegetable oil
Filed Under:
bread
Ingredients (6)
:
1 Cup warm water
1 tsp. sugar or stevia
1 Pkg. yeast
2 1/2 Cups flour
1 tsp. salt
1/4 Cup vegetable oil
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- 1 Cup warm water
- 1 tsp. sugar or stevia
- 1 Pkg. yeast
- 2 1/2 Cups flour
- 1 tsp. salt
- 1/4 Cup vegetable oil
- 1 tsp. sugar or stevia
- 1 Pkg. yeast
- 2 1/2 Cups flour
- 1 tsp. salt
- 1/4 Cup vegetable oil
"After many years of experimenting, I developed this recipe for corn bread. It has become a ... ( more )
In a bowl, combine the first six ingredients. In another bowl, whisk the eggs, buttermilk an... ( more )
Prep: 15m Cook: 20m Servs: 9